Food Safety Manager Job at Chick-fil-A, Palm Harbor, FL

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  • Chick-fil-A
  • Palm Harbor, FL

Job Description

Role Title: Food Safety Manager

Duties & Responsibilities:

  • Daily completion of Daily Safe Criticals twice daily
  • Daily completion of eRQA
  • Weekly completion of a Food Safety Audit
  • Monthly completion of a store health inspection 
  • Quarterly completion of the eFSA
  • Submit weekly eRQA reports to Director of Operations, Kitchen Director, and the Training Director to review for the upcoming week
  • Weekly review CEM comments that appt to the quality and safety of the restaurant. Communicate with Back of House leadership team to fix opportunities of improvement in the kitchen.
  • Coordinate Food Safety training for new and existing team members with Training Director.
  • Oversee back of house training with restaurant trainers to ensure a ongoing training is being completed.
  • Oversee back of house checklists and review completion of cleaning lists weekly.

Skills:

  • Full-time availability that includes nights and weekends.
  • A minimum of 40 hours a week.
  • The ability to plan, create, and establish systems for restaurant safety and cleanliness 
  • Servsafe certified
  • Completion of all pathway training that relates to food safety, cleanliness, and back of house equipment and procedures.
  • Available to spend 40-50% of time working in the food safety/training and the remaining hours in a position.
  • Spend about 2 hours a week planning and reviewing reports.

Success Measurements

We will know the Food Safety Manager is successful upon attaining the following:

CEM scores (to be measured in 30-day and 90-day increments):

  • Order Accuracy > 97%
  • Speed of Service > 75%
  • Food Cost Gap < .05%
  • ROE scores (to be measured Quarterly and on 12-month rolling basis):
  • Service > 95%
  • Ecosure and Deloitte Visits meet high marks

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Job Tags

Full time, Night shift,

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